It’s also nice to be able to get exactly the right amount of whatever I need. If I need 2 eggs for a certain recipe, I just order 2 eggs. I go to my favorite grain vendor and get 300 grams of white beans for chili, or get 200 grams of gouda from the cheese lady, as I affectionately call her. Then across the street to the meat bazaar, which is fortunately inside (I don’t think I could ever bring myself to buy meat from an outside vendor!), to buy a chicken. I tell them about how big I need it and they go and find one just the right size. If you know how much I hate to waste things, particularly food, you’ll understand why I love this so much!
All in all, it’s just a great experience. I get to practice my somewhat limited Russian, they get to practice their even more limited English, and it’s just a good time all around. I tried to post some pictures but it's not working out. Cross your fingers and check back later.
By the way, here’s a fun little bit of our ESI Spring retreat two weekends ago. I hope you find these even half as amusing as we did.
Things You Would Never Hear at a Resort in America:
- Oh look, we have a trash can. That's exciting!
- They have a pool? What color is it?
- Do you think the guard will let us out?
- Did anyone notice if we have lights in our living room?
- Does the bathroom have toilet paper?
- Just so you guys know, the water is still on (said at 12:30 am).
- The water here is not brown, not black, but actually purple.
And some fun things from a game of Catchphrase:
- “It’s on the ground in the morning.” “Trash!” (actual answer: dew)
- “This is a common cheese” “Gouda” (actual answer: chedder, something that doesn’t exist in K-stan)
2 comments:
Yay! I like this post. Just so you know, I'm adding this blog to my favorite links, so you better keep it updated this year!!
P.S. I miss you, too!
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